If you’re a team player with a great work ethic, please contact us to discuss your employment opportunities! We are hiring friendly, talented and passionate Sous Chefs who want to take their career to that next level. If you are currently in kitchen management or if you are a strong line cook that thinks he or she is ready for that next step please consider Tresini Bar & Cucina. We focus on new takes on classics while using contemporary cooking techniques & innovations The opportunity to be creative and contribute to the kitchens growth both in food and in professionalism is something that we encourage. We want to be surrounded by people that make us better and we want to do the same for those people.

Requirements for Sous Chefs:

• Must be organized, detail oriented, reliable, punctual and self-motivated - Desire to continuously learn, grow and strive to create a positive and fulfilling atmosphere

• Must be able to work well with others and individually, and have a positive attitude

• Must possess an attention to detail and a pride for cleanliness and organization

• Must have legitimate knowledge of Italian cusisine, and also a strong capacity to learn

• Must be able to endure physical and high stress situations

We offer competitive salaries that depend on one’s experience and we also offer a huge potential for growth

We are also interviewing for Kitchen Manager, Line Cook, Prep and Utility positions.

Tresini Bar & Cucina is an Equal Opportunity Employer that does not discriminate on the basis of race, color, religion, sex, national origin, ancestry, marital status, age, sexual orientation or disability or any other classifications protected by local, state and federal laws.

Job Type: Full-time

Pay: experience level

Job Types: Full-time, Part-time

Pay: Salaried, Based on experience

Benefits:

• Flexible schedule

• Food provided

• Referral program

Shift:

• 8 hour shift

• Evening shift

• Night shift

Work Location: In person