We are searching for individuals who are confident in their skills and wish to learn more. Our chefs work a station every night, and cross train other stations. Daily tasks include:
- prepping your station
- organizing reach-ins, freezers, walk ins,
- receiving inventory, checking product
-completing tasks in addition to self monitored prep lists

Please Note:
The ideal candidate for this position has 2-4 years of hot line experience, cooking from scratch in Italian cuisine. We are seeking an individual preferably with a culinary degree who is in the industry as a career and looking to expand their knowledge while obtaining long term gainful employment.

Requirements for our chefs

• Must be organized, detail oriented, reliable, punctual and self-motivated - Desire to continuously learn, grow and strive to create a positive and fulfilling atmosphere

• Must be able to work well with others and individually, and have a positive attitude

• Must possess attention to detail and a pride for cleanliness and organization

• Must have legitimate knowledge of Italian cuisine with a strong capacity to learn.

• Must be able to endure physical and high stress situations

• We offer competitive salaries that depend on one’s experience and we also offer a huge potential for growth

• Must be able to respect direction given to complete big picture goals.

Tresini Bar & Cucina is an Equal Opportunity Employer that does not discriminate on the basis of race, color, religion, sex, national origin, ancestry, marital status, age, sexual orientation or disability or any other classifications protected by local, state and federal laws.

Job Type: Full-time

Pay: experience level

Job Types: Full-time, Part-time

Pay: From $20.00 per hour

Expected hours: 38 – 44 per week

Benefits:

• Flexible schedule

• Food provided

• Referral program

Shift:

• 10 hour shift

• 8 hour shift

• Evening shift

People with a criminal record are encouraged to apply

Work Location: In person